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POULTRY

Poultry

Description

Water acidifier gives beneft of Quick acidification of water and exhibits antimicrobial action on pathogenic bacteria & improves nutrient digestion and absorption.

Ingredients

Lactic acid, Phosphoric acid, Fumeric acid, Citric acid, Thymol and Carvacrol .     

Directions for use

2 ml per 10 lit of drinking water or as suggested by Veterianarian

Packing

1 lit, 5 lit